
Food at Porirua Rocks!
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Discover a culinary adventure at Porirua Rocks 2025, where local and regional food vendors bring their passion to the plate, offering everything from slow-cooked BBQ and fresh seafood to plant-based delights and decadent delights – all carefully selected to satisfy your cravings and perfectly complement our exceptional craft beer selection
Taytas Lebanese

Experience the vibrant flavors of authentic Lebanese street food with Taytas. After joining us last year, Taytas are back for round 2 and are ready to deliver fresh, tasty and delicious Lebanese gourmet cuisine with traditional recipes. From mouth watering Pita wraps to Mezze – Lebanese platter. Taste the flavours of Lebanon.
Sushil Musclechef

Bringing restaurant-quality, nutrition-focused meals to Porirua Rocks, Sushil Musclechef combines culinary expertise with a passion for healthy eating. Chef Sushil has built a reputation for creating delicious, well-balanced dishes that satisfy both your taste buds and fitness goals. Now taking his popular restaurant concepts mobile, his offerings feature protein-rich meals prepared with fresh, locally sourced ingredients and expert technique. Whether you’re an active fitness enthusiast or simply someone who appreciates flavorful, nutritious food, Sushil’s carefully crafted menu provides convenient, healthy options without compromising on taste or quality.
Cherrywood Smoked BBQ

Another two timer, joining us for Porirua Rocks 2! Cherry Wood Food Truck is an owner-operated food truck business that cruises all around the Lower North Island of New Zealand. Since they started their little business in 2022, they have been committed to using fresh, locally sourced ingredients to create high-quality dishes that provide a memorable dining experience.
Cherrywood’s juicy and flavorful burgers are a hit with locals and passersby alike. They take pride in their business and are always evolving the menu to keep things exciting.
Wilson Barbecue

Bring your appetite to Porirua Rocks 2 and discover the authentic American barbecue mastery of Wilson Barbecue. This world record breaking Barbecue outfit brings their passion for perfectly smoked meats to Porirua. Make Wilson Barbecue part of your essential Porirua Rocks 2 experience and discover why their smoky, tender offerings have earned them a devoted following among Wellington region foodies.
Smok’d BBQ Joint

Smoking out of Karori, Smok’d BBQ Joint are bringing their best to Porirua Rocks 2.
Feast on our epic BBQ—Whether it’s brisket, pork swords, or a juicy burger, taste the best low ‘n slow BBQ in Wellington!
Abrakebabra

A Wellington institution. Abrakebabra are joining us for Porirua Rocks 2 with their brank spanking new mobile kebab truck. Their mouth-watering selection of hand-crafted kebabs features succulent meats slow-roasted on vertical spits and carved to order, wrapped in freshly baked pita with crisp vegetables and their legendary house-made sauces. Abrakebabra offers festival attendees both traditional favorites and innovative specialty kebabs that have earned them a dedicated following across the Wellington region. Don’t miss their signature garlic sauce and perfectly seasoned falafel—crowd pleasers that keep food enthusiasts returning to their stall throughout Porirua Rocks 2. Whether you’re craving a quick, satisfying bite between brewery visits or a flavorful meal to fuel your festival experience, Abrakebabra delivers the perfect blend of convenience and culinary craftsmanship at Porirua Rocks 2.
Pepe’s Cafe

Savour the authentic taste of the Pacific as Pepe’s Cafe, bring their beloved local flavours to Porirua Rocks 2. This community favourite has earned a loyal following for their diverse menu of freshly prepared meals, and friendly service that makes everyone feel like a regular. While their famous paua pie—a unique Kiwi delicacy with tender seafood in rich, creamy sauce—has garnered regional attention, festival-goers at Porirua Rocks 2 can enjoy their full range of pies and sandwiches. Experience the culinary craftsmanship and community spirit that has made Pepe’s Cafe a cornerstone of Porirua’s dining scene for years.
Kos Meets Kiwi

Another new food vendor joining us from the sunny Kāpiti Coast. Kos Meets Kiwi is a food fusion of South African and Kiwi Cuisine. Handcrafted artisan quality smoky pork Kos Sausages, Secret Recipe Rhino Sauce which packs a mighty flavour punch (note no rhinos were hurt in the making of this sauce), all served on a soft bun with sweet fried onions and herbs. Pick from the classic Kos Dog or take the leap and treat your taste buds to their loaded Bobotie or Cheesy Bacon options. Festival goers can experience the authentic taste of South Africa at Porirua Rocks 2.